Our Actions

With the aim to strengthen to the sector and fulfil his expectations, ADEAC makes the following activities:
  • The editorial of the Code of Best practices, a fundamental guide for the correct development of the activity of the sector.
  • Annual audits of quality and management, of obliged fulfillment, and that they are made to the associated by companies recognised by the Watercoolers Europe (WE).
  • The publication of the Manual of the good use of the source, oriented to form to the consumer in the correct handle of the machine.
  • Organisation of Courses of Technical Formation, so much of ADEAC as of WE .

Wednesday 7 October, General Assembly ADEAC

Next wednesday 7 October, ADEAC will celebrate his general assembly

A hundred of analytical of detection of SARS-CoV-2 in surfaces of dispensers of water in garrafas and to the net evidencian the absence of the virus in all the surfaces analysed.

The result of the analyses of the 100 samples made in sources of usual use in companies, offices and rooms of wait, with a maximum of three points of taking of sample...

ADEAC, leading in Wave Zero

Interview to Jordi Oliver-Rodés, of Laboratori Oliver-Rodés, in the program The Ciutat of Wave Zero.

Drink water in sources dispensadoras continue being a sure practice

In the current situation of COVID-19, drink water dispensed by the sources of natural mineral water and to the connected to the net of potable water is a sure practice.  

They discover an enzyme that could destroy the PET in hours

Scientists of United States and United Kingdom discover an enzyme that could help in the treatment of recycling of the plastic

The distributors, envasadores and producers of Water in Cooler considered Companies of Essential Services while it last the State of Alarm

ADEAC, Association of Distributors, Envasadores and Producers of Water in Cooler remarks that the activities that exert his companies associated are considered eat...

ADEAC Remembers that drink water of dispensers is a sure practice

Drink water dispensed by the sources of natural mineral water and to the connected to the net of potable water is a sure and sustainable practice with the environment

The water of mouth and Coronavirus

Councils of the World Health Organisation on Coronavirus and consumption of water of mouth
 
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