Aguacana

Aguacana Begins his activity in 1984 in Tenteniguada, municipality of Valsequillo, packing the water of the spring SOURCE UMBRÍA for the distribution in Big Canarian, Fuerteventura and Lancelot.
In 1995, in this same plant begins to distribute of way exclusively to domicile and in the three islands, the water of spring of marks it SOURCE NIGUADA.
Later, in 2005, the company purchases the spring SOURCE MIST, situated in Juncalillo, municipality of Gáldar.
Have like main aim, the full satisfaction of the needs of our clients, base us in the tall quality of the water, the alimentary security of our industrial process of packaging and in the service of our net of distribution.
To attain the maximum heights of quality and satisfaction of the client, base us in the review and the continuous improvement of all the processes and industrial procedures, of alimentary security and of management in all the areas of the company.
The productive process, among which stands out the catchment of the water, the packaging and the distribution, makes according to the regulation and applicable valid rule in matter of hygiene and alimentary security and complements with the application of strict protocols of quality audited periodically, so much of internal form as by several certifier organisms.
In 1995, in this same plant begins to distribute of way exclusively to domicile and in the three islands, the water of spring of marks it SOURCE NIGUADA.
Later, in 2005, the company purchases the spring SOURCE MIST, situated in Juncalillo, municipality of Gáldar.
Have like main aim, the full satisfaction of the needs of our clients, base us in the tall quality of the water, the alimentary security of our industrial process of packaging and in the service of our net of distribution.
To attain the maximum heights of quality and satisfaction of the client, base us in the review and the continuous improvement of all the processes and industrial procedures, of alimentary security and of management in all the areas of the company.
The productive process, among which stands out the catchment of the water, the packaging and the distribution, makes according to the regulation and applicable valid rule in matter of hygiene and alimentary security and complements with the application of strict protocols of quality audited periodically, so much of internal form as by several certifier organisms.